TH

9th Sun-Dried Squid & Seafood Festival 2026

The 9th Sun-Dried Squid & Seafood Festival 2026 is a seaside food festival held from 7 to 9 August 2026 at Lan Maharaj, Pak Nam Pran Subdistrict, Pran Buri District, Prachuap Khiri Khan. The event celebrates Pak Nam Pran’s seafood, including sun-dried squid, and is complemented by live entertainment and the Mini Balloon Festival 2026.

Date
Aug 7-9, 2026
TH
9th Sun-Dried Squid & Seafood Festival 2026
Date
Aug 7-9, 2026
Location
Pak Nam Pran Subdistrict, Pran Buri District
Food Festival Seafood Local Cuisine

Event summary

Highlights

  • Celebrates Pak Nam Pran’s sun-dried squid and fresh seafood
  • Held at Lan Maharaj in Pak Nam Pran Subdistrict
  • Includes live entertainment
  • Complemented by Mini Balloon Festival 2026 activities
The 9th Sun-Dried Squid & Seafood Festival 2026 takes place from 7 to 9 August 2026 at Lan Maharaj, Pak Nam Pran Subdistrict, Pran Buri District, Prachuap Khiri Khan, Thailand. The seaside festival highlights local seafood traditions and Pak Nam Pran’s well-known sun-dried squid.

The event includes food-focused activities alongside entertainment programs. It is also held together with the Mini Balloon Festival 2026, featuring hot-air balloon displays, nighttime balloon glow activities, and live music.

Practical details

Location described by the source
Lan Maharaj
www.pattayamail.com
Area for browsing nearby events
Pak Nam Pran Subdistrict, Pran Buri District

Before attending

Check the sources below for current opening times, admission prices and registration requirements. A date range does not mean the event runs continuously or that admission is free.

Sources and further information

Check these references for event announcements and updates before attending.

Location map

Approximate area only; exact venue coordinates are not confirmed.

Keep exploring

Use this event as a starting point for nearby places, matching topics, and calendar paths.

Similar events

More events connected by topic, style, or cultural theme.

View all